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Kitchen knife
Kitchen knife
1 Pictures

It is not without reason that professional chefs always have their own set of knives with them. Because they are the be-all and end-all for a successful dish. Which knife do I need and for what? What do I need to consider when choosing the material? How do I cut correctly? Torsten Kluske provides the answers in this kitchen guide.


Author: Torsten Kluske

Size W / H: 26.7 x 22.8 cm

Pages: 320

Language: German

CHF 65.00

Article no.: B55-603-759Drucken



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