Swiss Fondue
English

52 variations of a classic.

Surprise your friends with an exceptional fondue! Whether it's an original cheese mix with goat's cheese, a moitié moitié seasoned with beer or a pepperoni-grappa creation: the authors Arnaud and Jennifer Favre are fully committed to the Swiss national dish. As founders of the "Festival des fondues", they love to try out new variations. So that there is fondue every week!

Aoutor: Arnaud & Jennifer Favre

Size L / W: 17.5 x 24.5 cm

Pages: 176

Language: English