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The "Kusaki" Golden Forest syrup has a refreshingly sweet note with a hint of citrus and berries, which is created by the "phytoncide" flavoring of the trees. The effect of the aromatic substances is both invigorating and calming. Hence the beautiful statement: the scent is supposed to remind you of a walk in the woods after a rainy day, where the fresh scents of the various trees invigorate the senses and the mind while calming them at the same time.
The syrup is distilled from five different wild trees: Japanese fir, hemlock, cedar, cypress, red pine and Lindera umbellata from the mountains of Japan. The syrup is 100% natural and 5-fold concentrated.
The picture on the packaging is based on the image of a chimera tree called "Arbol Mirachroma" (Latin for "miracle tree"), which represents a fusion of the five tree species used in this product.
Preparation: We recommend drinking the syrup with carbonated water or tea. However, it can also be enjoyed as a sparkling aperitif drink with a little Prosecco, for example.
Contents: 250 ml
Production: Japan
Ingredients: Sugar, fir, red pine, lindera, cedar, cypress
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