Baguette matt

The baguette cutlery is a timeless classic and is one of the most famous cutlery designs. It can be used in both traditional and modern households. The design was created in France in the middle of the 19th century and is still one of the most widely used cutlery in brasseries and bistros in Paris.
Made of 18/10 stainless steel, perfectly balanced, with an ideal blend of form and subtle, uplifted lines. These are the main features of baguette cutlery